Two Sage Cheese 1/2 lb. wheels
by Grafton Village Cheese Company
Shipped from the
Robb Family Farm or
Gift Baskets by Kim of Vermont.
*Double-coated in green wax and plastic wrap, used to lock in the peak flavor.
Two Sage Cheese 1/2 lb. wheels
by Grafton Village Cheese Company #GRAFTN03
$13.60
Sage cheese is... Savory. Smooth. Delicious!
A piece of Sage cheese makes a fine treat on its own, but there
are certain foods that will enhance the cheese's character and
excite the taste buds. With Sage we suggest a medium-bodied red
wine along with fresh vegetable slices as an appetizer. Sage itself is used in Greek, Italian and
European cuisines to season sausages, poultry, and fish. Therefore,
Sage cheese is a perfect starter to a dinner seasoned with Sage.
Of course Sage cheese can also be an ingredient in the main dish
(see below).
About Grafton Village Cheese -
Making Vermont cheese has long been a Vermonter tradition. Dairy cows grazing in
rugged mountain pastures are a familiar sight throughout the state,
and the milk they produce is one of Vermont's natural
treasures, used to make some of the world's best cheddar
cheese. The quaint, historic village of Grafton, Vermont is the
setting for a unique cheddar company. Cheese-making
traditions in this village date back to the 19th century.
Today, a commitment to exceptional quality of taste and flavor
are the reputation of Grafton's award-winning cheeses.
Grafton cheese is handcrafted and made in small batches
from the milk of Jersey cows that graze on several Vermont
farms. These artisanal cheeses are free of chemical
additives, synthetic growth hormones or preservatives.
The milk is delicately handled and made into cheese by Grafton's
artisan cheese-makers within 10-13 hours of having been
delivered fresh from the farm. The natural aging of Grafton
cheese, along with the high protein and butterfat from the
milk used, give each cheese an exceptionally creamy and robust
flavor.
This recipe is healthy and fun! A backyard grill and a little patience is all that is needed to create this delicious
Grilled Portobello Mushroom with Sage Cheese recipe. For the appetizer, while the
main course is prepared, offer your guests thin slices of cucumber topped
with Sage cheese and cherry tomato on a water cracker. YUMMY!
This, and 19 other cheese recipes along with serving & pairing tips
can be found in our new recipe booklet entitled
Now That's Real GOOD Vermont Cheese!
Only $11.95/booklet. Or, available as a FREE PDF download (select below). A wonderful resource, offering
fun recipes for some of Vermont's best cheeses.
Learn more...
For a little extra we'll even package your Vermont cheese order in a
stylish gold gift tin with ribbon and "Vermont Gift"
tag (select below). Inside the tag we'll write your gift message.
Over the years we have found that our customers are, most
of the time, giving the cheese they order as a gift,
therefore a decorative gift tin just makes sense. The entire
gift is then re-boxed for safe delivery. The presentation
will be perfect!
If you'd like to
Mix & Match several Vermont cheese flavors, click over to our new
Build a Cheese Gift Box page.
Grafton cheese is double-coated with wax to lock
in the peak flavor and allow for safe shipping and long keeping.
For additional information about shipping perishable items,
Click Here...
You can include a gift message using the field below,
or during CHECKOUT.